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Are you looking for a quick and delicious meal that can satisfy your cravings and fit seamlessly into a busy lifestyle? Look no further than Cheesy Garlic Chicken Wraps! This mouthwatering dish combines tender, shredded chicken with creamy cheese and aromatic garlic, all wrapped in a soft tortilla. Perfect for weeknight dinners, family gatherings, or a satisfying lunch, these wraps are not only versatile but also incredibly easy to prepare, making them an ideal choice for both novice cooks and seasoned chefs alike.

Cheesy Garlic Chicken Wraps

Whip up these Cheesy Garlic Chicken Wraps for a delicious meal that's both quick and satisfying! With tender shredded chicken, creamy cheeses, and a burst of garlic flavor, these wraps are easy to make and perfect for lunch or dinner. Just mix, roll, and pan-fry for a crispy finish. Ready in just 25 minutes, they're a crowd-pleaser that can be served hot and garnished with fresh parsley. Try this recipe for a cheesy delight everyone will love!

Ingredients
  

2 large chicken breasts, cooked and shredded

1 cup shredded mozzarella cheese

½ cup cream cheese, softened

4 large flour tortillas

4 cloves garlic, minced

1 teaspoon Italian seasoning

1 teaspoon paprika

Salt and pepper to taste

2 tablespoons olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

In a medium bowl, combine the shredded chicken, mozzarella cheese, cream cheese, minced garlic, Italian seasoning, paprika, salt, and pepper. Mix well until fully combined.

    Lay the flour tortillas flat on a clean surface. Divide the chicken mixture evenly among the tortillas, placing it in the center of each.

      Fold in the sides of the tortilla and then roll it up tightly from the bottom to create a wrap.

        Heat olive oil in a non-stick skillet over medium heat. Once hot, place the wraps seam-side down in the skillet. Cook for about 3-4 minutes on each side, or until golden brown and crispy.

          Remove from the skillet and let cool slightly. Slice in half if desired, and garnish with fresh parsley before serving.

            Prep Time: 15 minutes | Total Time: 25 minutes | Servings: 4 wraps