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At the heart of these tacos is ground beef, chosen for its rich flavor and satisfying texture. Ground beef is a popular choice for taco fillings due to its ability to absorb seasonings and sauces, making it a versatile option. The fat content in ground beef contributes to its juiciness, ensuring that each bite is flavorful and moist. For health-conscious cooks or those seeking alternatives, ground turkey or plant-based meat substitutes can be excellent choices. Both options provide a lighter profile while still delivering a hearty taco experience.

Garlic Butter Honey BBQ Beef Tacos

Get ready to elevate taco night with these Garlic Butter Honey BBQ Beef Tacos! This scrumptious recipe combines savory beef with rich garlic butter, sweet honey, and tangy BBQ sauce for a flavor explosion. Prepare it in just 30 minutes and enjoy each bite loaded with fresh lettuce, juicy tomatoes, and creamy cheddar cheese. Perfect for a quick weeknight dinner or a fun gathering, these tacos are sure to impress! Don't forget to squeeze some lime for that extra zing!
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Ingredients
  

1 lb ground beef

4 cloves garlic, minced

1/4 cup unsalted butter

1/4 cup honey

1/4 cup BBQ sauce (your favorite brand)

1 tsp smoked paprika

1 tsp onion powder

1/2 tsp black pepper

1/2 tsp salt

8 small corn or flour tortillas

1 cup shredded lettuce

1 cup diced tomatoes

1/2 cup shredded cheddar cheese

Fresh cilantro for garnish

Lime wedges for serving

Instructions
 

Prepare the Beef: In a large skillet over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute until fragrant.

    Cook the Beef: Add the ground beef to the skillet. Cook, breaking it apart with a spatula until it's browned and cooked through, about 5-7 minutes. Drain excess fat if necessary.

      Season the Beef: Stir in the honey, BBQ sauce, smoked paprika, onion powder, black pepper, and salt. Mix well and let the mixture simmer for 5 minutes, allowing the flavors to meld.

        Warm the Tortillas: While the beef is simmering, heat the tortillas in a separate pan or directly over a gas flame for a few seconds on each side until warm and pliable.

          Assemble Tacos: Scoop a generous portion of the garlic butter honey BBQ beef onto each tortilla. Top with shredded lettuce, diced tomatoes, and shredded cheddar cheese.

            Garnish and Serve: Sprinkle fresh cilantro on top and serve with lime wedges on the side for squeezing over the tacos.

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4